Phoebe Fraser ea FoodBev e fana ka mehlala ea li-dips, li-sauces le li-condiments tsa morao-rao molemong oa ho bokella sehlahisoa sena.
Hummus e bululetsoeng ke dessert
Moetsi oa lijo oa Canada Summer Fresh o qalile Dessert Hummus, e etselitsoeng ho sebelisa mokhoa o lumelletsoeng oa ho ikhotsofatsa. Letšoao lena le re mefuta e mecha ea hummus e entsoe ho 'keketsa maikutlo a ho ithabisa' meketeng, ho matlafatsa linako tsa ho ja.
Litatso tse ncha li kenyelletsa Chocolate Brownie, 'mofuta o mong oa makotomane' o entsoeng ka motsoako oa cocoa le lierekisi; Key Lime, e kopanyang tatso ea lime ea bohlokoa le lierekisi; le Pie ea Mokopu, motsoako oa tsoekere e sootho, puree ea mokopu le lierekisi tseo ho thoeng li latsoeha joalo ka sejo sa khale.
Kelp-based hot sauce
Moetsi oa lijo oa Alaska Barnacle o senotse boqapi ba hae ba morao-rao, Habanero Hot Sauce e entsoeng ka kelp e hōlileng Alaska. Barnacle o re soso e ncha e fana ka mocheso oa habanero o nang le linoko o leka-lekaneng le monko o monate le 'moko o monate o tebileng' oa kelp, e leng motsoako oa pele.
Kelp e thusa ho matlafatsa letsoai le tatso ea umami ea lihlahisoa tsa lijo, ha e ntse e fana ka phepo e nepahetseng ea livithamini le liminerale tse 'thata ho fihla'. Barnacle, e sebetsang ka morero oa ho thusa maoatle, sechaba le bokamoso, e re lihlahisoa tsa eona li thusa ho atolosa indasteri ea temo ea kelp e Alaska ka ho fana ka 'maraka oa boleng bo phahameng bakeng sa lihoai tsa kelp le bakotuli.
Li-sauces tse entsoeng ka oli ea avocado
Ka Hlakubele, Primal Kitchen e thehiloeng US e ile ea hlahisa mofuta o mocha oa li-sauces tsa ho qoelisoa ka mefuta e mene: Avocado Lime, Chicken Dippin', Special Soso le Yum Yum sauce. Kaofela ha tsona li entsoe ka oli ea avocado, li-sauces li na le tsoekere e ka tlase ho 2g 'me ha li na li-sweeteners tsa maiketsetso, soya kapa oli ea peo.
Soso e 'ngoe le e' ngoe e ne e entsoe ka linako tse itseng tsa culinary kelellong - Avocado Lime ho fana ka kick ea zesty ho tacos le burritos; Chicken Dippin' ho ntlafatsa khoho e halikiloeng; Soso e khethehileng ho fa li-burgers le li-fries ntlafatso e monate, e tsubang; le Yum Yum Soso ho matlafatsa seteike, shrimp, khoho le meroho e nang le tatso e monate le e monate.
Hot sauce popontshwa
Frank's RedHot e atolositse mefuta ea eona ho la US ka ho qala mela e 'meli e mecha ea sehlahisoa: Sauce ea Dip'n le Squeeze Sauce.
The Dip'n Sauce line e na le litatso tse tharo tse seng bobebe - Buffalo Ranch, e kopanyang tatso ea Frank's RedHot Buffalo sauce le moaparo o monate oa ranch; Konofolo e halikiloeng, ho eketsa konofolo ho Frank's RedHot pepere ea pepere ea cayenne; le Khauta, e kopanyang tatso e monate le e monate le mocheso oa pepere ea cayenne.
Mohala o hlalosoa e le 'motsoala o motenya, ea qollehang' ho souce e tloaelehileng e chesang 'me e loketse ho qojoa le ho hasana. Mofuta oa Squeeze Sauce o ithorisa ka mefuta e meraro, Sriracha Squeeze Sauce, Hot Honey Squeeze Sauce le Creamy Buffalo Squeeze Sauce, e ka har'a botlolo ea polasetiki e tenyetsehang e nang le molomo o hatehang o etselitsoeng ho netefatsa hore ho na le metsi a boreleli a laoloang.
Heinz meanz khoebo
Kraft Heinz o kentse tlhoko e ntseng e eketseha ea bareki bakeng sa boiphihlelo bo ikhethang le bo phahameng ba tatso ka ho qala Pickle Ketchup.
Ho kopanya tse peli tseo u li ratang tsa US, setlolo se secha se kopanya tatso e monate, e monate ea pickles - e entsoeng ka tatso ea tlhaho ea dill le phofo ea onion - le tatso ea khale ea Heinz ketchup. Tatso e ncha e fumaneha UK le US. Khoeling e fetileng, Kraft Heinz o ile a hlahisa mohala oa eona o mocha oa Creamy Sauces.
Mefuta e mehlano e matla ke mohala oa pele oa boqapi o tla hlahisoa tlas'a mofuta o mocha oa Kraft Sauces, o kopanyang li-sauces, li-spreads le li-salate ka tlas'a lelapa le le leng. Mefuta e kenyelletsa litlolo tse hlano: Smoky Hickory Bacon-flavoured aioli, Chipotle aioli, Garlic aioli, Burger aioli le Buffalo-style mayonnaise dressing.
Li-snackers tsa Hummus
Ka tšebelisano 'moho le Frito-Lay, seqhenqha sa hummus Sabra se hlahisitse boqapi ba sona ba morao-rao, Hummus Snackers. Mefuta ea li-Snackers e ile ea ntlafatsoa e le khetho e bonolo, ea ho ea pele, e kopanyang Sabra hummus e nang le tatso e monate le li-chips tsa Frito Lay ka har'a sephutheloana se le seng se nkehang.
Tatso ea pele e ncha e kopanya Sabra Buffalo Hummus - e entsoeng ka sauce ea Frank's RedHot - le Tostitos, li-spicy, buffalo hummus e kopantsoeng le letsoai le boholo ba Rounds Tostitos. Tatso ea bobeli e kopanya Sabra Hummus e nang le barbecue sauce le litlhapi tsa poone tsa Fritos tse letsoai.
Cheese dip duo
Ha li-dips tsa chisi li ntse li tuma, k'hamphani ea chisi ea Artisan ea Wisconsin ea Sartori e hlahisitse lihlahisoa tsa eona tsa pele tsa 'Spread & Dip', Merlot BellaVitano le Garlic & Herb BellaVitano.
Mofuta oa Merlot o hlalosoa e le chisi e nonneng, e nang le tranelate e totobalitsoeng ka monokotšoai le plum ea veine e khubelu ea merlot, ha Garlic & Herb e fana ka tatso ea konofolo, lemon zest le parsley.
BellaVitano ke chisi ea lebese la khomo e nang le lintlha tse 'qalang joalo ka parmesan' me li qetelle ka botoro e qhibilihisitsoeng. Li-dips tse ncha li thusa balateli ba BellaVitano ho natefeloa ke chisi lits'ebetsong tse fapaneng, joalo ka sesementjhisi kapa qoela bakeng sa lichipisi, li-veggies le li-crackers.
Chutney ea lehapu
Morekisi oa lihlahisoa tse ncha bakeng sa lijo, Fresh Direct, e phatlalalitse boqapi ba eona ba morao-rao bo reretsoeng ho felisa litšila tsa lijo: mahapu rind chutney. Chutney ke tharollo ea boqapi e sebelisang lekhapetla le setseng la mahapu leo hangata le ka senyehang.
Ho nka pululelo ho tsoa ho li-chutneys tsa India le li-sambal, pickle ena e kopanya lekhasi le motsoako o lumellanang oa linoko, ho kenyelletsa le peo ea mosetareta, kumine, turmeric, chilli, garlic le ginger. E tlatsitsoe ka li-sultana tse teteaneng, lemon le eiee, sephetho ke chutney e monate, e nkhang hamonate le e nang le linoko tse bonolo.
E sebetsa e le setsoalle sa lijana tse fapaneng tse kang poppadoms le curries, hammoho le ho tlatsa lichisi tse matla le nama e phekotsoeng.
Nako ea poso: Sep-17-2025