Organic apole concentrate
Litlhaloso
Lebitso la ccProduct | TLHOKOMELISO EA APPLE ORGANIC | |
Sense Kopo | Mmala | Metsi a Masoeu kapa a Bosehla bo Khanyang |
Tatso & Monko | Lero le lokela ho ba le tatso e fokolang ea liapole le monko, ho se na monko o ikhethang | |
Ponahalo | Transparent, ha ho sediment le ho fanyeha | |
Ho se hloeke | Ha ho litšila tse bonahalang tsa kantle ho naha. | |
'Meleng & Lik'hemik'hale litšobotsi | Soluble solid, Brix | ≥70.0 |
Asiti e ts'oarehang (joalo ka citric acid) | ≤0.05 | |
PH Boleng | 3.0-5.0 | |
Ho hlaka(12ºBx ,T625nm)% | ≥97 | |
Mmala (12ºBx ,T440nm)% | ≥96 | |
Turbidity(12ºBx)/NTU | <1.0 | |
Pectin le starch | E mpe | |
Lead (@12brix, mg/kg)ppmCopper(@12brix,mg/kg)ppmCadimum (@12brix,mg/kg)ppm Nitrate (mg/kg)ppm Asiti ea Fumaric (ppm) Asiti ea Lactic (ppm) HMF HPLC (@Con. ppm) | ≤0.05 ≤0.05 ≤0.05 ≤5ppm ≤5ppm ≤200ppm ≤10ppm | |
Sephutheloana | 220L aluminium foil motsoako aseptic mokotla ka hare / bulehileng hlooho tšepe moqomo ka ntle NW±kg/moropa 265kgs±1.3, GW±kg/moropa 280kgs±1.3 | |
Litlhaloso tsa Bohloeki | Patulin /(µg/kg) ≤10 TPC / (cfu/ml) ≤10 Coliform/(MPN/100g) E mpe Pathogen Bacterial Negative Mold/Yeast /(cfu/ml) ≤10 ATB (cfu/10ml) <1 | |
Ela hloko | Re ka hlahisa ho latela maemo a bareki |
Lero la apole Concentrate
Ho sebelisa liapole tse ncha le tse holileng joalo ka lisebelisoa tse tala, ho sebelisa theknoloji le lisebelisoa tse tsoetseng pele tsa machabeng, kamora ho hatella, ho hlakola theknoloji ea khatello e mpe ea khatello, theknoloji ea hang-hang ea sterilization, ts'ebetso ea mahlale a aseptic. E boloka limatlafatsi tsa liapole, ha ho na tšilafalo ho pholletsa le ts'ebetso, ha ho li-additives le li-preservatives leha e le life. Mmala oa sehlahisoa o mosehla le o khanyang, o monate ebile oa khatholla.
Lero la apole le na le livithamine le polyphenols, 'me le na le phello ea antioxidant.
Mekhoa e jeoang:
1) Eketsa lero la apole le tsitsitseng le likarolo tse 6 tsa metsi a nooang 'me u li lokise ka mokhoa o ts'oanang. 100% lero la apole le hloekileng le ka boela la eketseha kapa la fokotseha ho ea ka tatso ea motho, 'me tatso e molemo ka mor'a sehatsetsing.
2) Nka bohobe, bohobe bo halikiloeng, 'me u bo tlotse ka ho toba.
3) Kenya lijo ha u pheha pastry.
Tšebeliso
Thepa