Lero la apole la tlhaho le tsepamisitsoeng
Litlhaloso
| Lebitso la sehlahisoa sa cc | LERO LA APOLE LA TLHAHO | |
| Kopo ea Kutloisiso | 'Mala | Metsi a Masoeu kapa a Bosehla bo Leseli |
| Tatso le Monko o Monate | Lero la apole le lokela ho ba le tatso le monko o fokolang, le se ke la ba le monko o ikhethang. | |
| Ponahalo | E bonaletsang, ha ho na seretse le ho emisoa | |
| Litšila | Ha ho litšila tse bonahalang tsa kantle ho naha. | |
| 'Mele le Khemikhale litšobotsi | Se tiileng se qhibilihang, Brix | ≥70.0 |
| Asiti e ka hlalosoang (joalo ka asiti ea citric) | ≤0.05 | |
| Boleng ba PH | 3.0-5.0 | |
| Ho hlaka (12ºBx, T625nm)% | ≥97 | |
| 'Mala (12ºBx, T440nm)% | ≥96 | |
| Phefo (12ºBx)/NTU | <1.0 | |
| Pectin le setache | Hampe | |
| Lead （@12brix, mg/kg)ppmKoporo（@12brix,mg/kg)ppmCadimum （@12brix,mg/kg)ppm Nitrate (mg/kg)ppm Asiti ea Fumaric (ppm) Asiti ea Lactic (ppm) HMF HPLC (@Con. ppm) | ≤0.05 ≤0.05 ≤0.05 ≤5ppm ≤5ppm ≤200ppm ≤10ppm | |
| Sephutheloana | Mokotlana oa tšepe oa hlooho o bulehileng oa aluminium oa 220L o nang le foil e se nang libaktheria ka hare/ka ntle NW±kg/moropa 265kgs±1.3, GW±kg/moropa 280kgs±1.3 | |
| Lipalo-palo tsa Bohloeki | Patulin /（µg/kg） ≤10 TPC / (cfu/ml) ≤10 Coliform/( MPN/100g) Hampe Baktheria e sa pheleng hantle Hlobo/Tomoso /(cfu/ml) ≤10 ATB (cfu/10ml) <1 | |
| Tlhaloso | Re ka hlahisa ho latela maemo a bareki | |
Lero la apole le tiileng
Ho sebelisa liapole tse foreshe le tse hōlileng tsebong e le thepa e tala, ho sebelisoa theknoloji le lisebelisoa tse tsoetseng pele tsa machaba, ka mor'a ho tobetsa, theknoloji ea khatello e mpe ea vacuum, theknoloji ea ho bolaea likokoana-hloko hang-hang, ts'ebetso ea theknoloji ea ho tlatsa aseptic. E boloka limatlafatsi tsa liapole, ha ho na tšilafalo nakong eohle ea ts'ebetso, ha ho na li-additives le li-preservative leha e le life. 'Mala oa sehlahisoa o mosehla ebile oa khanya, o monate ebile oa khatholla.
Lero la apole le na le divithamine le di-polyphenols, mme le na le phello ya antioxidant.
Mekhoa e jeoang:
1) Kenya lero la apole le teteaneng le nang le likarolo tse 6 tsa metsi a nooang 'me u le lokise ka ho lekana. Lero la apole le hloekileng la 100% le ka eketsoa kapa la fokotseha ho latela tatso ea hau, 'me tatso e ba betere kamora ho e kenya ka sehatsetsing.
2) Nka bohobe, bohobe bo phehiloeng ka mouoane, 'me u bo sila ka ho toba.
3) Kenya lijo ha u pheha pastry.
Tšebeliso
Lisebelisoa
